Bravo Marine Inc.

Chef

At least two (2) years of experience.

Create bespoke menus tailored to owner and guest preferences. Meal preparations. Manage ships provisioning. Manage galley department. Create and cater special events.

$5 / Hourly

Contact Information

Kauderael Keane

[email protected]

775-2473 / 7306

P.O. Box 3006 Malakal, Koror, Palau
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