SURANGEL & SONS COMPANY
Baker
Must have at least three (3) years of experience in baking. Have enough knowledge about baking, following recipes, and creating specials. Able to speak, read and write in English and can work with little or no supervision.
Ensure profitability by maintaining an accurate record of baking operations. Manage needed supplies and inventory levels. Bake assorted breads and pastries. Decorate baked products using glaze, icings, and other toppings to achieve a finished appearance.
$5 / Hourly
Contact Information
MARLEEN NGIRAMETUKER
[email protected]
6805877001
PO BOX 295, KOROR, PALAU 96940
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