Job title

BARTENDER

Requirements

WITH AT LEAST 2 YEARS EXPERIENCED IN A HOTEL INDUSTRY AS BARTENDER. KNOWLEDGE/FAMILIARITY IN COCKTAIL MIXING & VARIOUS DRINKS & BEVERAGE COSTING. COLLEGE LEVEL OF ANY VOCATIONAL/TECHNICAL COURSES. EXCELLENT CUSTOMER SERVICE SKILLS AND WITH PLEASING PERSONALITY. POSSESS WITH GOOD WORKING ATTITUDE, RESPONSIBLE AND HARDWORKING.

Job Description

RESPONSIBLE IN HANDLING GUEST AT THE BAR/RESTRAURANT. TAKE ORDERS, PREPARE AND SERVE LIQUOR, MIXED DRINKS, WINE, BEER, AND OTHER NONALCHOLIC BEVERAGES AS ORDERED. DO INVENTORY OF STOCKS, MAINTAINS THE BAR AND KEEPS IT CLEAN AND ORGANIZED. FOLLOW THE HOTEL'S RULES AND REQULAITON, POLICIES AND STANDARD PROCEDURES.

Salary

$4.4 / Hourly

SHINICHI ARAKAWA

adm@palau-royal-resort.com

6804882000

PO BOX 10108

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